HFT2876
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Italian Wine and Culture
Subject Area
HFT
Catalog Number
2876
Full Title
Italian Wine and Culture
Grading
GRD - Letter Graded
Course Description
In this course, students take the first steps toward understanding the physiological process of wine tasting. Students begin to gain familiarity with wine regions of Italy, various types of grape varietals, and the process of wine production. Students participate in hands-on experiences in a vineyard and winery.
Minimum Units
3
Maximum Units
3
Repeat for Credit
No
Total Units Allowed
3
Allow Multiple Enroll in Term
No